Smoked Haddock Mornay



The smoky favour works perfectly in this dish, tender flaky smoked haddock mornay in a creamy cheese sauce, on bed of spinach.


Ideal main dish

Served chilled: Re-generate in the oven at 170°c for 35mins or until hot.

Serves 1 people

Use within 3 days

Additional information

Dietary Requirements

Peanuts Free, Nuts Free, Crustaceans Free, Celery Free, Lupins Free, Molluscs Free, Mustard Free, Sesame Free, Soybean (Soya) Free, Wheat Free


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